Made by: Chenu & filles, Juliette and Caroline Chenu
Grape varieties: Pinot Noir
Appellation: AOP Savigny-les-Beaune 1er cru "Les Hauts Jarrons"
Location: Savigny-les-Beaune, Burgundy, France
Certification: Organic
SO2: 65 mg/L
 
Tasting notes:
This wine presents a beautiful structure, depth and a nice woodiness. There are also notes of undergrowth, spices and black fruits, slightly smoky. To drink with small game, cheese, or red meats.
 
About the producer:
Louis Chenu bought the first vineyard in Savigny-les-Beaune in 1914. His great-granddaughters, Juliette and Caroline, have collaborated for many years to enhance and perfect the quality of the wines. They understand the crucial role of preserving the vineyard's ecosystem, a dedication that is clearly reflected in the exceptional quality of their wines.
 
Total surface of the domain: 9,5 ha